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Rosie McCaffrey's Irish Pub & Restaurant Restaurant Review: Rosie McCaffrey's may have only opened its doors for the first time in 2002, but it has the ambience and rollicking spirit of an old-time Irish pub. Comfort food includes appetizers such as Aiden’s artichoke dip and Patrick’s Irish potato skins. Among entrées are fish 'n' chips, shepherd's pie, baby-back ribs, country fried chicken and a sirloin steak. A fully stocked bar includes a wide range of blended and single-malt whiskeys, live music is featured Wednesday through Sunday, and Tuesdays are karaoke nights.