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Saint Louis Bread Co. Restaurant Review: This national chain, known in its hometown as Saint Louis Bread Co., is a favorite spot for breakfast on the go. Besides the bagels, pastries, breakfast sandwiches and other carbs, choices include protein boosters like spinach-bacon mini-soufflés and almond-quinoa oatmeal. For lunch and dinner, the possibilities are nearly endless thanks to the you-pick-two combos of soups, salads, sandwiches and pastas. The café rotates its soups daily, but favorites like chicken noodle and baked potato never go off the lineup. You’ll want to wrap up the meal by sharing an oversize cookie, brownie or other delicacy from the bakery case. Don't plan to close out your evening here; the café closes at 8 p.m. during the week and even earlier on Sunday.