Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Saint Sepulcre

15, rue des Orfèvres Send to Phone
+33 (0)3 88 75 18 45
Flavorful fare continues to make this jolly establishment as popular as ever.

Cuisine
Open
Closed Sun.-Mon. Open until 11:00pm
Features

* Click here for rating key

Saint Sepulcre Restaurant Review

: After the retirement of the Laucks, The Saint Sépulcre was saved by a strong committee of support, but its woodworks and the spirit of a true winstub were strained. The décor is very new and the kitchen has found a compromise between the spirit of the Antan casse-croûten and an elaborate Alsatian kitchen. Try the traditional ham in croûte, the sides of pork sparerib with caramel and coriander, and the Alsatian wines.



2017 RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.