Sam's Bagels & More Restaurant Review: Are Sam’s New York-style bagels the real thing? You be the judge. (After all, there's only one opinion that really matters: yours.) Try them plain or shmeared after a stroll around historic Federal Hill. There’s a generous selection of both bagels and cream cheeses, and bagels with a simple stuffing of eggs at breakfast or tuna or chicken salad at lunchtime. It’s good to get there early, though, to make sure your fave isn’t sold out. |
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RESTAURANT AWARDS 2013
Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
