News for Restaurants in San Francisco
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Want to know who's doing what in your city? Gayot has the restaurant news you want to read on openings, closings, special events, and more. Learn everything you need to know about the restaurants in San Francisco here. |
RESTAURANT NEWS |
Openings
French bistro Le P'tit Laurent invites diners to take a breather from tax season with a little relief in the form of two-course prix-fixe dinners for $20.13. (The regular à la carte menu will also be served.) Appetizers include soup, salad, marinated salmon or escargots. Mains include sautéed bass with vegetable risotto and grenobloise; tilapia in saffron beurre blanc with mushrooms; six-hour braised lamb shank with green beans and rosemary sauce; or beef bourguignon and mashed potatoes. Dessert? That will cost prix-fixe diners an additional $2.13. The tax relief menu is available Sunday through Thursday nights from March 17-April 15, 2013. Le P'tit Laurent, 699 Chenery St., San Francisco, CA 94131, 415-334-3235.
Slanted Door chef Charles Phan has had his hands full lately. Phan's Heaven's Dog remains closed for renovations after an October 2012 flood, and his once popular branch of Out the Door in the Westfield San Francisco Centre, also flooded last year, has closed to make way for an Asian art retail space. Out the Door on Bush Street and Out the Door at the Ferry Building remain open. Meanwhile, Phan's pending Pier 3 property, a New Orleans-inspired restaurant called Hard Water, formerly set to open in December 2012, will now not open until mid March 2013. His all-day café and bar inside the new SFJAZZ performance center, however --- also inspired by New Orleans flavors, and featuring bar bites and cocktails --- is on track to open March 5, 2013, at 201 Franklin Street at Fell Street, San Francisco.
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Try these whiskey cocktails inspired by Beyoncé's Cowboy Carter album.
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This cashew aioli recipe gets a kick with bourbon.
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