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THIS RESTAURANT IS CLOSED The Savannah Restaurant Review: This restaurant explores all the roots of its namesake by delving into the bold influences of both Africa and the Old South. Menu items such as the Savannah garden salad manage to meld the two worlds with the flavors of apple, watermelon, chicory and mango. The lobster is served with grits and tuna is accompanied by curried bananas. With an atmosphere as romantic as the desert and as refined as a Southern manor, this makes a unique choice for a special night out.