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Seasons & Regions Restaurant Review: Seasons & Regions specializes in seafood and shellfish that comes from nearby waters. Add to that the fact that most of the produce is supplied by its own organic farm located in nearby Estacada. The cozy dining room and year-round patio almost always buzz with conversations from families, couples and convivial groups. The extensive menu ranges from simple fish ‘n’ chips to seasonal specials such as Dungeness crab cakes, Oregon steelhead and spinach risotto, and a Dublin-style potato-wrapped salmon. Non fish eaters will enjoy the hazelnut chicken in pear brandy sauce. The attentive staff adds a pleasant element to the meal. If you have a favorite special, they’ll call to let you know when it’s on the menu. If you're gluten-free, they'll willingly make accommodations. For parents, the kids’ menu is wallet-friendly. Those in the know arrive early for the “cheap food menu" served during happy hour. Cocktails feature locally distilled liquors, and there are almost 70 varietals on the wine list.