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Seatown Seabar & Rotisserie Restaurant Review: Seatown Seabar & Rotisserie at Pike Place Market is whimsically decorated with a seafaring motif, from the faux walrus head mounted on one wall to the model wooden boats sitting on the expansive bar. Mornings mean traditional breakfast and brunch fare such as well-made omelets and fine bennies, as well as the satisfying congee, a rice porridge with shredded pork on top. When lunch rolls around the crab BLT is a crowd-pleaser, as is the saucy meatball sandwich. Purists appreciate the large selection of oysters and crab served in classic style. If you're lucky enough to be there for dinner, don't miss the albacore tuna poke and the Carlton Farms porchetta from the rotisserie. Daily specials include clever dishes for Meatless Mondays and an ever-changing line-up the rest of the week. Desserts are always a highlight at Tom Douglas restaurants, and the chocolate cream cake here is alone worth the trip.