Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.


Southbank Centre Send to Phone
020-7654 7800
Underground: Waterloo
Style, a great view, and contemporary European cooking on the South Bank.
Your Opinion
Add your own review

Local Deals: 120 * 90

Restaurant: Lunch Sun.-Fri., Dinner Mon.-Sat.; Grill: Daily noon-11pm (Sun. to 10.30pm); Bar: Mon.-Sat. 11am-1am, Sun. noon-10.30pm
Bar open late Mon.-Sat.

* Click here for rating key

Skylon Restaurant Review

: This elegant venue divides its huge space into the Grill, the more formal Restaurant, and the stylish bar area which inhabits the middle. Tom Cook is now the executive head chef. Dishes have included venison carpaccio and a purée of smoked apple, halibut filet with red wine sauce, and an orange and chocolate pudding complemented by Mandarin sorbet. There's a worthy wine list and, of course, a spectacular view over the river. The Grill is slightly cheaper and more casual, with a one-course Kids’ menu at £7, and 2 courses at £12. Restaurant: 2-course à la carte £40, 3 courses £45; lunch £21.50, 3 courses £36.50, Sun. lunch 2 courses £24.50, 3 courses £28.50; pre- and post-theatre menus 2 courses £26.75, 3 courses £30.75. Grill: pre-and post-theatre menus 2 courses £19.50, 3 courses £23.

User Ratings & Reviews for Skylon


Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.