SoleFood
Loews Philadelphia Hotel
1200 Market St. (12th St.)
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Philadelphia, PA 19107
215-231-7300 | Make Restaurant Reservations
Cuisine
Open
Breakfast, Lunch & Dinner dailyFeatures
- Kid-friendly
- Private room(s)
- Full bar
- Parking available
- Casual
* Click here for rating key
| Chef Tom Harkins is in the kitchen at SoleFood, a lobby-level restaurant with sweeping spaces and terrific streetscape views. Harkins, whose résumé includes stints at Moshulu and the Rittenhouse, excels in simple, beautifully presented American dishes that draw on influences from all over the world. The menu includes the likes of wood-grilled prawns with sweet corn mashed potato and sun-dried tomato reduction; and Tuscan flatbread with grilled shrimp, basil pesto and Fontina. Seasonal and sustainable ingredients are at the forefront, in dishes like grilled Block Island swordfish with caramelized parsnips and chanterelle mushrooms and Jersey tomato soup topped with a blue crab cake. There is steak and chicken for those not enamored of sea critters. Do ask for the mini cappuccino with beignets for dessert. |
Soothe
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Sip
We've reviewed libations of all sorts—everything from Top Wines, Top 10 Vodkas, Top 10 Spirits and Top 10 Prestige Cuvées to bottled water and fine tea from around the world.
Give
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Serve
Try out a new international cuisine or plan your next dinner party with help from our cookbook reviews. We've explored everything from desserts and sweets to books by famous chefs from around the world.

RESTAURANT AWARDS
Just published! Our annual restaurant issue features the Best Cheap Eats and our Top 40 U.S. selections, including including Corton in New York and more!















