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221 N. Rampart Blvd. (Canyon Run Dr.) Send to Phone
702-869-8500 | Menu
The tropical ambience of the property provides a romantic backdrop for candlelight outdoor dining, with waterfalls, ponds and a few resident ducks.

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Spiedini, Las Vegas, NV

Spiedini Restaurant Review

: Master chef-restaurateur Gustav Mauler’s spacious, high-ceilinged Spiedini offers seating in a main dining room, a banquet room and on its outdoor patio shaded by a European-style canopy. Many of the windows look out on the resort's lavish palm trees, gardens, waterfalls and ponds. For starters, we like the pepper-crusted beef carpaccio with baby greens, mustard aïoli and Parmesan. The signature dish, lobster ravioli with a touch of Cognac and lobster sauce, is a favorite, as is the shrimp fra diavolo in a spicy tomato sauce over homemade spaghetti. Slow-roasted over the spiedo’s open flames, Gorgonzola-crusted bistecca is nicely seasoned and grilled to order, and wild Alaskan halibut with shrimp, capers, grape tomatoes and lemon white wine sauce is served with garlic mashed potatoes and sautéed spinach. Carnivores like the 16-ounce grilled rib-eye steak with roasted potatoes, onion rings and grilled asparagus. Among desserts are espresso-soaked tiramisu and espresso fudge ice cream cake.
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