Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Square 1682 Restaurant Review

Hotel Palomar Philadelphia
121 S. 17th St. (Sansom St.) Send to Phone
PhiladelphiaPA 19103
215-563-5008 | Make Restaurant Reservations | Menu
Your Opinion
Add your own review
Modern American cuisine with an emphasis on green and global flavors. Square 1682 Restaurant is one of our 2012 Hot 10 Philadelphia Restaurants | Top 10 Philadelphia Small Plates Restaurants | Top 10 Philadelphia American Restaurants | Top 10 Philadelphia Thanksgiving Restaurants |

Cuisine

Open

Breakfast & Lunch Mon.-Fri., Dinner Tues.-Sun., Brunch Sat.-Sun.

Features

* Click here for rating key

Dining room at Square 1682, Philadelphia, PAChef Guillermo Tellez has hit his stride at Square 1682, the sleek restaurant in Hotel Palomar Philadelphia, the Kimpton property in the former Art Deco American Institute of Architects building. The restaurant is a convivial spot, as ideal for power lunching as it is for a cozy dinner for two. But it’s Tellez’s adventurous fare that you'll remember, especially after sampling dishes such as the charred marinated octopus, one of 40 shareable plates. We also recommend the truffle-scented gnocchi in sage butter sauce, the Maine lobster tacos and the Korean hotpot. Brunch may bring a simple frittata or honey-miso glazed salmon accompanied by an edamame, Chinese broccoli and serrano ham "hash." Chef Tellez sources much of his product locally, in keeping with the hotel's green theme (it is LEED registered), and grows some of the herbs and vegetables in his own garden. His inventive all vegetable menu will even entice carnivores. The wine list gives a nod to new- and old-world vines, with most priced in the $40 and higher range. For dessert, try the cranberry upside-down cake (replaced with other fruits depending on the season) or any of the creative ice creams and sorbets.

User Ratings & Reviews for Square 1682
 



RESTAURANT AWARDS

We just published the 2012 edition of our annual restaurant issue, featuring the Top 40 Restaurants in the U.S. and much more. Check it out!