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Stone Creek Inn

405 Montauk Hwy. (Wedgewood Rd.) Send to Phone
631-653-6770 | Make Restaurant Reservations | Menu
French cuisine in an haute Hamptons atmosphere.
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Local Deals: 120 * 90

Cuisine
Open
Dinner Thurs.-Tues.
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Dining room at Stone Creek Inn, East Quogue, NY

Stone Creek Inn Restaurant Review

: Chef Christian Mir, a native of Southwest France, mans the kitchen at this East Quogue gem. The dining room, full of light thanks to wall-to-wall windows and white décor, is an ideal setting to savor the menu: a combination of French and other Mediterranean-influenced dishes, with seasonal variations. Grilled Portuguese octopus is tender and full of flavor, and the local Long Island duck meatballs are an interesting variation on a classic. Mir wraps venison in smoked bacon and serves it with spätzle and huckleberry sauce, and also turns out French comfort food such as Provençal bouillabaisse with the traditional accompaniments of rouille and croutons. Dessert courses include a decadent peach crème brûlée, while the cheese selection features imported delicacies, like sheep’s milk cheese from the French Pyrénées and nutty Dutch Gouda. Wines from Southwest France pair well with some of the traditional dishes, but other French labels, as well as Californian, Spanish and local Long Island bottles also are available. Those unsure of what to select will be happy to find the "Hidden Gems." Alternatively, settle in at the intimate, dark-wood wine bar for small plates or drinks; raw bar items, charcuterie and truffled macaroni and cheese to crab cakes are among its temptations.

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