Thai Orchid

Thai Orchid Restaurant Review:

Thai food, with its constant interplay of different tastes and textures, intrigues us, and Thai Orchid nicely interweaves these components to create a food fusion that keeps the taste buds alert. Tom yam kung, a typical Thai soup, is laced with lemon grass and lime leaves, adding peaks of flavor to the shrimp-and-straw mushrooms-filled broth. Skip the mee krob and savor an order of mussels, or try the Orchid’s salmon, a grilled filet of salmon sautéed in panang curry sauce. Remember that this ever-pleasant staff will do anything to make your meal a good one, so don’t hesitate to ask for suggestions, substitutions, etc.