THIS RESTAURANT IS CLOSED Tiny Leaf
Vegetarian, organic and zero-waste restaurant in Notting Hill with a daily-changing menu.
Openings: Breakfast, Lunch & Dinner daily
Features
- Dress code: Casual
- Heart-healthy dishes
THIS RESTAURANT IS CLOSED Tiny Leaf Restaurant Review:
Tiny Leaf is an organic, vegetarian and zero-waste restaurant in Notting Hill. It’s from food writer, food activist and chef Justin Horne, along with general manager Jonathan Krauss (previously of celebrity haunt Chiltern Firehouse). The place aims to promote awareness about food waste with a daily-changing menu, based on using surplus food from suppliers such as Planet Organic.
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