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Brunch at Bar Tartine tempts with options like poached egg in mushroom broth with barley plus geranium or candied beet Mimosas.

 Read GAYOT.com's restaurant review of Bar Tartine


RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.

VEGETARIAN FOODWith GAYOT's lists of the Best Vegetarian-Friendly Restaurants, you can discover where to find the best meatless meals.