The Mansion Restaurant at Rosewood Mansion on Turtle Creek is Dallas's grande dame of dining. Executive chef Bruno Davaillon's brunch menu includes regionally influenced dishes such as "steak & eggs" with Texas Wagyu short rib.
Read GAYOT.com's restaurant review of The Mansion Restaurant at Rosewood Mansion on Turtle Creek
Check out the 2014 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
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