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Chicago, IL

Dining Room at River Roast, Chicago, IL




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Outdoor riverside seating allows guests to savor summer days and river views at Chicago's River Roast, helmed by the chef duo of Tony Mantuano (Spiaggia, Terzo Piano) and John Hogan (Everest, Savarin). The entrée list is simple but sufficient, with whole roasted chicken, fish and roast beef carved tableside.

Read GAYOT.com's restaurant review of River Roast


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