THIS RESTAURANT IS CLOSED Treehouse
Cuisine:
American
Openings: Lunch Mon.-Fri., Dinner nightly, Brunch Sat.-Sun.
Features
- Dress code: Casual
- Full bar
- Heart-healthy dishes
- Kid-friendly
- Reservations suggested
- Romantic setting
THIS RESTAURANT IS CLOSED Treehouse Restaurant Review:
They put a tree in the window, countrified the décor a bit and changed the name of the former Village Attelier. Its small and romantic, and filled with American country antiques (circa 1890) from owner/chef Craig Beros family farm in northern Wisconsin. In keeping with the setting, the food is wholesome farmhouse cooking with updated twists. Start with the crabcakes with cracked-grain mustard, mushrooms in puff pastry or roasted garlic, then try grilled trout, roasted red snapper, medallions of pork or a steak. The wine list is carefully chosen, focusing on American wines from small vineyards as well as some French country wines.
|