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415 NE Second Ave. (NE Fourth St.) Send to Phone
305-237-3200 | Make Restaurant Reservations | Menu
Atop the Miami Culinary Institute, Tuyo (Spanish for “yours”) has panoramic views and contemporary American cuisine.
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Local Deals: 120 * 90

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Dining room at Tuyo, Miami, FL

Tuyo Restaurant Review

: An elegant setting on the top floor of the Miami Culinary Institute, with a downtown view extending across Biscayne Bay, makes Tuyo an ideal special occasion restaurant. The departure of Norman Van Aken, along with his New World fusion food, brings executive chef Victor Santos, who is producing a menu of contemporary American fare. Expect such dishes as creamy butternut squash and kabocha soup; pan-roasted American red snapper on coconut jasmine rice; and beef short rib, slow-braised and deboned. Desserts range from rice and sweet corn pudding to a lemon grass semifreddo. Tuyo’s wine list is a judiciously chosen global selection.

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