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Uno Chicago Grill Restaurant Review: Dark greens and golds provide the color notes at the home of the original deep-dish pizza (available overseas for travelers craving a pie). With dough that's made fresh daily and toppings galore, choose a style and size that best suits your hunger. Reasonably priced sandwiches such as the chicken Parmigiano and the pasta dishes are well prepared and suitably generous. Just in case all of that misses the mark, Angus steaks, ribs and a large selection of salads are available, too. Finish on a sweet note with a piece of hot apple pie or a slab of bread pudding.