THIS RESTAURANT HAS CHANGED LOCATIONS Urban Flats

THIS RESTAURANT HAS CHANGED LOCATIONS Urban Flats Restaurant Review:

Just a block from the Rollins College campus, this Winter Park hot-spot is frequented by students and well-heeled locals, and there’s often a buoyant crowd at the bar. The space has a big-city feel with polished concrete floors; a high, open ceiling; and stylish black-and-white photographs adorning the walls. A fancy cruvinet keeps an impressive collection of more than 30 wines on tap at a proper 55- to 57-degree temperature, served in either three- or six-ounce pours. Though the trendy flatbreads get all the attention, the menu has been expanded to include macaroni and cheese with lobster Alfredo butter and jumbo lump crab cakes. Move on to the thin, crisp flatbreads, with more than a dozen variations on a theme, from a sweet-and-savory fig and prosciutto to steak and blue cheese. Small plates are another option, like cedar plank salmon or mushroom ravioli. Or skip the carbs altogether and go for the arugula, prosciutto and goat cheese salad.