Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

GAYOT's Exclusive Video about
GT Fish & Oyster

Boka Restaurant Group's Giuseppe Tentori brings oysters and fish up to date in a sleek, casual setting.



RESTAURANT AWARDS 2015

Check out the 2015 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the US and more.