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Vox Bar & Restaurant Restaurant Review: A cottage-style exterior leads to an elegant interior accented by white tablecloths and floral arrangements. Well-executed dishes feature creative twists on French classics. Start with French onion soup gratinée with croutons and Gruyère; a vegan autumn vegetables stew highlights the best yields of the season. Among entrées are a juicy roasted half chicken with french fries and haricots verts in a clover honey jus, and lamb loin with Moroccan couscous tossed with tomato, merguez and mint in a tzatziki sauce. Desserts may include crème brûlée and rum raisin bread pudding. French wines and other varietals make for nice pairings.