Cuisine
Open
Lunch & Dinner dailyFeatures
- Heart-healthy dishes
- Private room(s)
- Reservations suggested
- Open late
- Casual
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Woo Chon Restaurant Review: This elegant, wood-paneled Korean District spot offers 20 grilled items (from pork and seafood to chicken and vegetables) as well as such standbys as sushi and kimchi. Diners in the know stay for the specialties like cuts of barbecued beef (skirt steak, tenderloin and ribs). Other entrées include slices of raw liver served with sesame salt sauce, and chilled buckwheat noodles with lean brisket and fresh vegetables in a spicy broth. The seasonal dessert menu is a hit, too---especially the persimmons stewed in cinnamon and honey. Best of all, Woo Chon doesn't close until six in the morning. |
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Check out the 2013 edition of GAYOT's Annual Restaurant Issue, which features the Top 40 Restaurants in the U.S., Rising Chefs and more.
DINING ON A BUDGET
Splurging at top-rated restaurants is fun for special events, but where can you go for a good quality meal that won't break the bank? Gather the change out of your piggy bank and sofa cushions and take it to one of our selections for the best cheap eats in your area.
