With his book, The Country Cooking of Ireland, food and travel writer Colman Andrews moves past potatoes and puddings and delves into modern Irish cuisine, revealing an emphasis on farm-to-table practices and fresh local ingredients.
Since we are celebrating all things Irish, the timing is right for our Top 10 Castle Hotels. This eclectic bunch boasts only one escape in Ireland, but it's an amazing list, proving that castle holidays aren't just for celeb royals like the Beckhams or Tom Cruise!
People are hooked on kale — juicing it, "massaging" it into salads (massaging softens it) and even baking it to make crunchy chips! Find out what makes the "king of greens" such a nutrient powerhouse.