Prazo de Roriz 2008 Douro DOCTop 10 Barbecue Wines 2011RED Ripe, sweet aromas of dark plum greet the nose in this softly textured and well-balanced wine. A palate of raspberry and black cherry are accompanied by bright acidity and a mineral edge. A great wine for a barbecue, the Prazo de Roriz will go perfectly with grilled vegetables, steak, chicken or fish. Check out GAYOT's current Top 10 Barbecue Wines
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