Top 10 Mother's Day Wines 2010
This feminine sparkler from the Carneros region of California has "Mom" written all over it, from its enchanting salmon-pink color to its fruity character. Comprising mostly Pinot Noir with a dash of Chardonnay for structure, this rosé opens with a nose of strawberry, lemon, pear and vanilla. On the palate, the wine exhibits tangy raspberry, apple and citrus flavors. This sparkling wine would be a perfect companion to a Mother's Day Brunch.
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