Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.



Top 10 Seafood Wines

Oak Knoll 2014 Pinot Gris

Oak Knoll 2014 Pinot Gris pairs well with raw oysters

Type: WHITE

Origin: Willamette Valley, Oregon

One of Oregon's pioneer wineries, Oak Knoll opened in 1970. Thanks to a natural fermentation process, this Pinot Gris accentuates the grape's notes of melon, pear and apple. The wine imparts a delicate blend of grapefruit, passion fruit, honey and vanilla on the palate.

Seafood Pairing: This Pinot Gris pairs lusciously with sushi and shellfish.


Rating: 13/20

Price: $14

For more information, visit the Oak Knoll Winery official website

Intro 1 2 3 4 5 6 7 8 9 10




< Previous | Next >



 



wine.com

PLH92815

Sip on GAYOT's picks of the best small-production craft beers.

Sip straight or mix up a margarita with GAYOT's picks of the best tequilas under $100.