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2010 TOP 5 FOOD TRUCKS IN THE U.S.
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DessertTruckEditor's note: This truck is no longer operating New York City’s DessertTruck is run by former Le Cirque pastry chef Jerome Change, whose mission is to bring fine-dining treats to the streets. His specialties include warm chocolate bread pudding with a choice of vanilla or bacon custard sauce, and citrus ganache macaroons. His sweets have proven so popular, he’s opening up a Lower East side pastry shop/café. Intro | 1 | 2 | 3 | 4 | 5
(Photo by Jenica Miller) |
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