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2010 TOP 5 FOOD TRUCKS IN THE U.S.
NEW YORK CITY

DessertTruck

DessertTruck

Editor's note: This truck is no longer operating

New York City’s DessertTruck is run by former Le Cirque pastry chef Jerome Change, whose mission is to bring fine-dining treats to the streets. His specialties include warm chocolate bread pudding with a choice of vanilla or bacon custard sauce, and citrus ganache macaroons. His sweets have proven so popular, he’s opening up a Lower East side pastry shop/café.

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Read more about Food Trucks. Also, find the Top 10 Food Trucks in Los Angeles, San Francisco, Washington, DC and New York.

 

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(Photo by Jenica Miller)


The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.



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