Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

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The clean, modern dining room of Tray Kitchen in Seattle is the first hint of the cutting-edge concept at work. Pops of red peppered throughout the bright space match the bursts of Korean flavors mixed into chef/owner Heong Soon Park's menu that's solidly rooted in the Northwest.

Read's restaurant review of Tray Kitchen

Previously featured Top 10 New Restaurants in the U.S.

The dining room of Jean-Georges restaurant in New York City, one of GAYOT's Top 40 Restaurants in the U.S.

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.

VEGETARIAN FOODWith GAYOT's lists of the Best Vegetarian-Friendly Restaurants, you can discover where to find the best meatless meals.