The 25 Best Los Angeles Restaurants for Summer 2014

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  The establishments below are presented in alphabetical order.   Mendocino FarmsFairfax District, Los Angeles [youtube id=”Lz1wHg_ypXo”] With high-end ingredients being served in creative ways, you know this is not your ordinary sandwich shop. Recommended dish: Kurobuta pork belly bánh mì. Review and rating of Mendocino Farms restaurant in the Fairfax District, Los Angeles.   Green line bigger2   Michael’s PizzeriaLong Beach Sausage & rapini pizza Michael’s on Naples Ristorante owner Michael Dene presents Neapolitan-style pies along The Promenade in downtown Long Beach. Recommended dish: Neapolitan-style Salsiccia e Rapini pizza with smoked mozzarella, sausage and rapini. Review and rating of Michael’s Pizzeria restaurant in Long Beach.   Green line bigger2 Mud Hen TavernMelrose/Fairfax, Los Angeles Singaporean snack Gastropub fare from chefs Susan Feniger and Kajsa Alger in the space that previously housed Susan Feniger’s STREET. Recommended dish: Kaya Toast, the Singaporean snack, a grilled toast filled with coconut jam to dip in a sunny side-up egg. Review and rating of Mud Hen Tavern restaurant in Los Angeles.   Green line bigger2   NikitaMalibu [youtube id=”clzghqP_Zco”] Chef Salvatore Sodano has turned this restaurant into an upscale Mediterranean experience in Malibu. Recommended dish: Shrimp, apple gelée, petits spinach. Review and rating of Nikita restaurant in Malibu.     Green line bigger2     Nobu MalibuMalibu Nobu Malibu Executive chef Gregorio Stephenson is at the helm of this beautiful chef Nobu Matsuhisa restaurant, situated right over the waves of the Pacific. Recommended dish: Yellowtail sashimi with jalapeño. Review and rating of Nobu Malibu restaurant.  

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