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Meet Maître Chocolatier Erik Goossens, making some of the best artisan luxury Belgian chocolates with Sophie Gayot’s exclusive video interview.

Forget the sugar-loaded, highly processed candy for Halloween — these healthier snacks for kids include organic, kosher, gluten-free products that have no artificial flavors or coloring.

Check out this humorous advice on how to find a decent meal (and avoid a culinary disaster) while on the road.

BBQ sauce isn’t just for summer grilling. Find the best barbecue sauces, rubs and marinades taste-tested by the editors of GAYOT.

Find the best store-bought chocolate chip cookies with GAYOT’s blind taste-test of five popular brands from stores nationwide.

Learn how to infuse meat, fish, poultry and vegetables with the flavor of wood by grilling it on a wood plank.

Get caviar serving suggestions, learn about different varieties and discover excellent alternatives like infused roes with GAYOT’s guide to caviar.