Simple Vegan Pasta Recipe By Chef Barbara Pollastrini Super fast and cheap! > Follow the step by step instructions with the photos below. 2 tbsp of extra virgin oil Add the beans and 1 cup of water 2 tsp of salt 1 tsp of ground pepper Show Comments ▼ WINE OF THE WEEK | GAYOT.com GAYOT’s latest Wine of the Week is produced from a unique soil type in what once was the largest wine-growing region in France. Read the review. CRUDOS BY THE BEACH | GAYOT.com Enjoy a romantic moment around Champagne and crudos at Shutters on the Beach hotel in Santa Monica, CA. Read the article. VEGETABLE TIAN RECIPE | GAYOT.com Bring the sun to your table with this healthy dish from Provence. Get the recipe. DESSERT RECIPE | GAYOT.com This is the only chocolate mousse recipe you’ll ever need. Get the recipe.