Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Find new restaurants in Seattle

New Restaurants
in Seattle

Asadero Sinaloa El Mesquite
South-of-the-border steaks served with salsa in Ballard.

Aviv Hummus Bar
Fresh hummus with high style at this Capitol Hill restaurant.

Ba Bar
Upscale Vietnamese food to enjoy all day and all night.

Upper Bar Ferdinand
A love letter from a chef to his favorite local (Pacific Northwest) foods.

Betsutenjin
Barebones ramen shop serving the richest broth in town.

Brimmer & Heeltap
Distinctive neighborhood gastropub with a menu showcasing Korean flavors.

Café Hitchcock
An all-day café with a chef-driven menu in downtown Seattle.

Chávez
Traditional and modern Mexican fare mix in the Market.

Cherry Street Public House
Persian food meets third wave café in Pioneer Square.

China Pie
In Fremont, a unique mix of pizza joint and Chinese restaurant that somehow works.

Coyle's Bakeshop
Corner café and bakery offering artistic twists on classics, light lunch meals and more.

FlintCreek Cattle Co.
The modern steakhouse takes a turn toward the Northwest.

Great State Burger
First and flagship location of this Northwest burger chain.

Homer
Homey warmth comes from hummus and a hearth at this Beacon Hill restaurant.

Jack's BBQ
Texas-style barbecue two-steps into town.

JarrBar
Pike Place Market bar full of imported Spanish flair --- and seafood.

Lionhead
A fine-dining chef follows his passion for Sichuan cuisine.

Little Uncle
Thai shophouse cooking on a Seattle street corner.

Luna Azul
Mexican food from pozole to aguachiles at this Greenwood restaurant.

Mean Sandwich
An array of sandwiches and daily specials, too, are on the menu at this Ballard spot.

Mercato Stellina
Pasta-making powerhouse at Pike Place Market.

Miah's Kitchen
This spot's magic manner with dough makes it a destination for handmade Xi'an noodles.

Navy Strength
In Belltown, a take on a tiki bar that’s tactful instead of tacky.

New Luck Toy
A wink to the classic Chinese-American bar with fun and frozen drinks.

Opus Co.
High-end cooking in a small space, for an even smaller price.

Pho Bac Sup Shop
A next-generation Vietnamese soup spot, both literally and figuratively.

Raconteur
All-day restaurant and bar has a home in a bookstore.

Sawyer
Bold flavors meet creative cuisine on an eclectic but well-executed menu at this Ballard restaurant.

Sisters and Brothers
Nashville-style fried chicken migrates northward and lands in a Georgetown bar.

Soi
Traditional Thai treats served in a modern space in Capitol Hill.

Southpaw
Wood-fired pizzas and on-tap libations at this eatery from chef John Sundstrom.

Stock
Cozy café with an Asian-inflected menu, surprising soups and more.

Sushi Kappo Tamura
A Northwest approach to sushi in Eastlake.

Union Saloon
Wallingford neighborhood hang offering food that invites sharing and warm service.

The White Swan Public House
View dining for the seafood lover in Seattle’s South Lake Union.

Yoroshiku
Wallingford restaurant offering hot takes on Hokkaido cuisine.

RESTAURANT AWARDS

GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.