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KFWB News Talk 980 Food & Wine with Chef Jamie Gwen

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LISTEN TO THE INTERVIEW
Los Angeles Segment
(Aired December 19th 2010)

Las Vegas & New Orleans Segment (Aired December 19th 2010)

Read and listen to the interview of July 18th 2010
Read and listen to the interview of November 8th 2009
Read and listen to the interview of August 30th 2009 - TO COME!
Read and listen to the interview of October 26, 2008

Read and listen to the interview of August 24th 2008

Read and listen to the interview of January 5th 2008
Read and listen to the interview of March 17th 2007
Read and listen to the interview of December 2nd 2006
Read and listen to the interview of October 28th 2006


A few days before Christmas and New Year's, on December 19, 2010, chef Jamie Gwen and Sophie Gayot discussed where to go for dinner on these holiday eves during the chef's weekly radio show. As Sophie had traveled to Las Vegas and New Orleans recently, they also discussed restaurants in those two cities.

Check out chef Jamie Gwen's cookbook, Bountiful Buffets.

Chef Jamie Gwen with Sophie Gayot Guinea hen and caviar at The Royce in Pasadena, CA The interior of Michael Mina's American Fish restaurant in Las Vegas, Nevada

Below is the list of restaurants that were mentioned during the show.

LAS VEGAS RESTAURANTS



Read about Sophie Gayot's experience at American Fish in GAYOT.com's blog.

For more restaurants in the Las Vegas area go to our Las Vegas Restaurant page.

LAS VEGAS HOTELS

ARIA

The Cosmopolitan of Las Vegas

LOS ANGELES

View Sophie Gayot's exclusive video interviews with:
- chef Michael Cimarusti of Providence
- Marc Cohen general manager of Border Grill Downtown LA
- chef David Feau of The Royce
- chef Mark Peel of The Tar Pit
and Larry Nicola of Nic's Restaurant & Martini Lounge.

For more restaurants in the Los Angeles area go to our L.A. Restaurant page. To learn more about events, visit our What's Going On in L.A. page.

NEW ORLEANS

Read about Sophie Gayot's experience at K-Paul's Louisinia Kitchen.