701West Map
212-261-5400
Contemporary American cuisine from chef John Fraser at The Times Square EDITION.
Openings: Bar Room: Tues.-Thurs. 4:30 p.m.-1 a.m., Fri.-Sat. 4:30 p.m.-2 a.m., Sun. 4:30 p.m.-12 a.m.; Dinner Tues.-Thurs. 5 p.m.-11 p.m., Fri.-Sat. 5 p.m.-12 a.m., Sun. 5 p.m.-11 p.m.
Features
- Dress code: Business casual
- Full bar
- Outdoor dining