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Upper West Side restaurant offering Eastern Mediterranean and Turkish cuisine.


Cuisine

Open
Dinner nightly
Features
  • Dress code: Casual

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8th Hill, New York, NY

8th Hill Restaurant Review

: On the Upper West Side, 8th Hill serves Eastern Mediterranean and Turkish cuisine from chef Yilmaz Ucar, who is from Istanbul. Look for menu items such as manti (spinach dumplings, garlic yogurt and tomato sauce). Portuguese calamari, beef kebab, and poached sea bass with bok choy.





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