The Abbey Food & Bar
There is never a dull moment at The Abbey between its happy clientele, variety of cocktails, and the tasty food.
Openings: Lunch & Dinner daily
Features
- Parking lot
- Dress code: Casual
- Full bar
- Outdoor dining
- Private room(s)
- Romantic setting
The Abbey Food & Bar Restaurant Review:
About the restaurant: The Abbey started in 1991 as a small coffeehouse across the street from its present location. It became so popular that it expanded to over 16,000 square feet. It features four indoor and outdoor bars, dining spaces and even a pastry shop.
Food & Drinks: The kitchen creates a simple, fresh and tasty menu just perfect for this ultra-vibrant venue. Depending on how much you want to be part of the action, you can dine in the middle of it, or at the more private booths. Brunch is served all day, with eggs in many variations along with classics like french toast. Lunch items include salads (the best choice being the Cobb), calamari, homemade hummus, macaroni and cheese and Buffalo wings. There are a few must-haves: sliders, made of Angus beef and served on warm pretzel rolls with caramelized onions (some of the best we've ever had); roasted tomato bisque accompanying a grilled cheese sandwich; fish tacos; and monster nachos featuring all the toppings you can imagine. Choose what you’re craving among the many dessert choices, including cakes, cheesecakes, pies and cookies. There's also a variety of cocktails, including flavored mojitos and martinis. Between the design and layout of the rooms, the food, the drinks, and the electric atmosphere, The Abbey is definitely one of the best bars in the world, and a Los Angeles landmark.
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