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Abe & Louie's

793 Boylston St. (Fairfield St.) Send to Phone
Prime beef served in a prime location at this Back Bay steakhouse.


Cuisine

Open
Lunch Mon.-Fri., Dinner nightly, Brunch Sat.-Sun.
Open late Fri.-Sat.
Features

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Abe & Louie's, Boston, MA


Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.


Abe & Louie's Restaurant Review

: Steakhouses in Boston are a dime a dozen, but Abe & Louie’s boasts an elegant main dining room with leather booths, ornately decorated with mahogany paneling and a vaulted gold-leafed ceiling. The oversize menu gives a subliminal hint of what is in store --- massive sides, over-the-top appetizers, a varied wine list and flavorful steaks. Start off with the famous lobster mac ‘n’ cheese with a toasted Parmesan crumb topping, or the baked, tender littleneck clams casino. Move on to a thick and juicy center-cut (one pound) New York aged marbled sirloin or the signature bone-in filet mignon topped with a portobello demi-glace. Filet of beef Wellington, lobster fra diavolo and braised lamb shank are mainstay nightly specials. All of the sides (creamed fresh spinach, Vidalia onion strings and sautéed mushrooms) are served à la carte and are large enough to share. End your visit with the colossal (and they do mean colossal) seven layer chocolate cake.





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