: Casually elegant Alder & Birch celebrates American tradition with a menu of steaks and classic entrées. The variety of fine cuts of meat served is the main draw, with a selection including filet mignon, Wagyu coulotte sirloin, rib-eye, NY, porterhouse, bone-in prime rib chop, Kurobuta pork chop, beef short rib and Colorado rack of lamb. Besides steaks, also featured are several seafood options such as halibut, Pacific salmon, diver scallops, Alaskan king crab and lobster. Desserts include bread pudding topped with whiskey birch syrup sauce and flourless chocolate cake. Select cuts of the Orleans' Prime Rib Loft's 21-day dry-aged prime rib of beef are offered on Mondays and Tuesdays.

WINE OF THE WEEK | GAYOT.com

GAYOT's Wine of the Week is a certified organic white wine, produced in Peloponnese in Greece. Read the review of a Retsina.

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WINE OF THE WEEK | GAYOT.com

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Alder & Birch Cocktails and Dining

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.Alder & Birch Cocktails and Dining Restaurant Review

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> PRIMO PIES: Best Pizza Restaurants Near You. See the lists.

> LAS VEGAS DINING: Al Solito Posto Is Another Masterpiece by Chef James Trees. Read GAYOT's review.

> WINE PICKS: The 13 Best Sauvignon Blanc Wines in 2022. See the list.

Operations may be disrupted due to COVID-19. Be sure to contact the restaurant to find out its current status and offerings.

Alder & Birch Cocktails and Dining Restaurant Review