![]() : All Hands restaurant in Williamsburg offers a seafood-focused menu. Chef Pete Lipson cooks dishes like grilled octopus with braised yucca and Castelvetrano olives and swordfish steak with grilled leeks and piccata sauce. |
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GAYOT's Wine & Spirits Editor presents the
Wine of the Week, featuring tasting notes as well as history on the vineyards and winemaker.
The charm of Provence right on your table.
Read the article and see photos.

Read the review and see photos.