Wood-fired Italian fare from chef Chad Colby.
Openings: Dinner Mon.-Fri.
Features
- Dress code: Casual dressy
Antico Restaurant Review:
Chef Chad Colby (formerly of chi spacca and Osteria Mozza) is striking out on his own with Antico, featuring Italian fare. There is a focus on handmade pastas and ancient cooking techniques, such as clay pots for cooking beans over fire. Sample menu items might include grilled veal flank with market peppers and sungold tomatoes from the kitchen garden.
|
Check out these top cookbooks of all time. See the list.
Chef George Duran's easy-to-make at home chicken wings are sure to be a hit. Get the recipe.