APL Restaurant
1680 N. Vine St. (Hollywood Blvd.) 
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Cuisine
Open
Takeout Window: Lunch Mon.-Fri.; Restaurant: Dinner nightlyFeatures
- Dress code: Casual
- Full bar
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: BBQ author/expert Adam Perry Lang is behind this luxe steakhouse in Hollywood. The focus is on dry-aged steak from a variety of carefully sourced Midwestern beef. Look for the famous Texas-style BBQ at lunch, available only as grab and go from a window, but expect some sophisticated French-leaning dishes beyond beef at dinner as well --- after all, Lang also trained at Guy Savoy in Paris and Daniel in NYC. |
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