Auberge La Lucarne Aux Chouettes Auberge Lucarne Chouettes Owls Nest Owl's Nest Leslie Caron Daïsuke Inagaki Daisuke Inagaki Auberge La Lucarne aux Chouettes

Auberge La Lucarne aux Chouettes

Cuisine: French / Japanese
Chef Daïsuke Inagaki will please your palate as you enjoy a serene meal at the Auberge La Lucarne aux Chouettes.
Openings: Breakfast, lunch, & dinner daily
Auberge La Lucarne aux Chouettes, Villeneuve-sur-Yonne, france


Auberge La Lucarne aux Chouettes Restaurant Review:


In the restaurant of Leslie Caron's Auberge La Lucarne aux Chouettes, chef Daïsuke Inagaki cooks up exciting French fare with a Japanese flair every meal of the day. Enjoy such delicacies as guinea fowl flavored with truffles and warm quail rolled in sesame seeds and yakitori on a bed of lettuce when in season. Select dishes from fairly priced menus (breakfast at €10, lunch at €25, and evenings and weekends at €46).