Since 1969, restaurant, hotel, travel & other witty reviews by a handpicked, worldwide team of discerning professionals—and your views, too.

Fogo de Chão Awards

High-energy Brazilian churrasqueira boasts a 30-item salad bar and all-you-can-eat beef, pork, chicken and lamb.



GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.