Jaan Swissôtel The Stamford Jaan

Jaan Awards

Dine while soaking up the harbor and city panorama from the 70th floor.
Openings: Lunch & Dinner Mon.-Sat.


Jaan, Singapore, singapore

Jaan Restaurant Review:

Swissôtel The Stamford’s intimate 40-seat restaurant, helmed by chef Kirk Westaway, serves British cuisine with a modern take. The 70th floor dining room’s ornate Murano crystal chandelier-enhanced interior is merely the backdrop to views of Singapore’s urban and marine landscape in every direction. At dinnertime, enjoy the twinkling lights of Singapore’s soaring towers and ships in the harbor along with such dishes as grilled scallop with baked onion; poached snapper with English peas; and baked pigeon with blackberries. A vegetarian tasting menu is also available. The 400-plus label wine list showcases old-world and new-world selections. Price-conscious diners should make lunch their meal here, as the set menus offer good value, plus there’s the advantage of seeing all that is outside during daylight.

Tahitian Raw Fish Recipe

Dreaming about the South Seas of the Pacific? Bring Tahitian Raw Fish salad to your table. Get the (easy) recipe.