Le Comptoir Hotel Normandie Gary Menes Hotel Normandy Le Comptoir

Le Comptoir Awards

An intimate space offering a tasting menu from chef Gary Menes.
Openings: Dinner Tues., Thurs.-Sat.


  • Dress code: Casual dressy
  • Reservations required
Le Comptoir, Los Angeles, CA

Le Comptoir Restaurant Review:

Koreatown is home to Le Comptoir, a restaurant from chef Gary Menes in the refurbished Hotel Normandie. In the modern, intimate space, guests can enjoy a chef's tasting menu four nights a week. The vegetable-inspired eight-course prix-fixe is priced at $89 per person, plus $46 for optional wine pairings.

Sapaio toscana 2019

GAYOT´s Wine of the Week is an Italian red wine made with Sapaia grapes, an ancient Tuscan varietal. Read the article. (Photo @soniadeboniph)