Cuisine
Open
Open Mon.-Fri. 11 a.m.-6 p.m., Sat.-Sun. 10 a.m.-6 p.m.Features
- Valet parking
- Dress code: Casual
- Heart-healthy dishes
- Take-out available
* Click here for rating key
 Beefsteak Restaurant Review: Chef Marcel Vigneron's Beefsteak is located next door to sister restaurant Wolf. Understand that the name refers to a tomato and not a steak, as this concept presents "plant-based cuisine." It's a true paradise for vegans and vegetarians. They will find juices, salads (the Waldorf is a must have), bowls and wraps. But, in case any omnivores push open the door, they can add proteins such as Scottish salmon, chicken or Korean-style short rib to their dishes. In this chic, casual setting, diners order at the counter and are served at the table. |
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GAYOT's Annual Restaurant Awards honor America's best chefs, as well as promising newcomers and a top restaurateur.
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