2022 Best Steakhouses in Orange County (CA) Area

Best Steak Dinners
in Orange County (CA)

From old-fashioned meat joints sporting red leather booths to modern chophouses that serve globally-inspired fare, these steakhouses that have made the cut all have one thing in common: great steak.

So tuck into your favorite cuts, or try new ones, at one of GAYOT's Top Steakhouses in Orange County (CA) , presented in alphabetical order.

> Check GAYOT's:
- Top Steakhouses in other cities
- Top 10 Steakhouses in America
- Guide to Meat
- Wine of the Week.

 
Steakhouse, Contemporary, Continental
A Restaurant
No Rating
Formerly known as The Arches, A Restaurant is now a sophisticated space with refined comfort food and a bar scene. See More

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Steakhouse, Brazilian, Barbecue
Agora Churrascaria
13/20
Brazilian barbecue served tableside by “gauchos”; beware the ample buffet beckoning to spoil the carnivorous feast. See More

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BLK Earth Sea Spirits
13/20
Kick back with steaks, seafood, cocktails and sweeping ocean views at this business-casual Huntington Beach eatery. See More
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Bourbon Steak
15/20
Waldorf Astoria Monarch Beach Resort & Club’s flagship restaurant delivers ambience and steakhouse cuisine worthy of the Michael Mina name. See More

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Steakhouse, Seafood, New American
The Catch
14/20
The Catch hits a home run with its steaks, seafood and contemporary American fare. See More
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enoSTEAK
14/20
This contemporary steakhouse at The Ritz-Carlton, Laguna Niguel focuses on quality meats, wine and local, seasonal produce. See More

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Fleming's Prime Steakhouse & Wine Bar
13/20
Steaks, wine and a power singles scene. See More

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American, Steakhouse, Sushi
Houston's
13/20
Classic American steakhouse fare along with some sushi items and a good wine list. See More
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La Cave
13/20
Dark, underground and noticeably grotto-like for enjoying good steaks. See More

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Mastro's Steakhouse
14/20
Classic cosmopolitan steakhouse in Costa Mesa's theatre arts district. See More

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Sauvignon Blanc wines
SAUVIGNON BLANC | GAYOT.com

Sauvignon Blanc wines are crisp, dry, aromatic and extremely distinctive. See GAYOT's top picks.